I eat spicy food most every day. I honestly can’t tell you which has been the spiciest. I do recall that a drowned torta (Mexican bolsillo roll submerged in arbol chile sauce and then fried and then stuffed w pork carnitas with pickled chilies lettuce tomato, cheese, crema and onions)— although so good, gave me a horribly upset stomach after eating it. It was super spicy but oh so delicious.