As a person who used to drink pickled onion juice straight from the jar, who adores pickled onion flavour crisps, and thinks nothing of eating pickled onions and cheese as a main meal, I can categorically say YUCK to these. That’s a waste of a good Oreo!

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... stylish.

Falling into a vat of warm custard with your mouth open.

I don’t know much about her but I always think she looks like she’s made of plastic.

Never have, never will. I’ve never cared about having the ‘right’ stuff/job/car or going to the ‘right’ places or mixing with the ‘right’ people. I’ve always had very clear ideas about what I like, in everything, and I won’t go for something just because i

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We’re life-partners.

Dare.

Trifle! No, jam roly-poly! (With custard ofc.) I mean, tiramisu! No, churros! It’s churros. It’s definitely churros... Hang on: topfenstrudel! OMG, the warm topfenstrudel with Creme Anglaise (that’s custard to you and me) from Fischer’s is to die for! But

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The only time I was ever on any kind of dating site was that time WhateverSpring sold us.

Was this supposed to be a question? I don’t think so

Where do I start?! The first time was when I was 10 (yes, TEN) and a man cornered me in a shop, took out his penis and tried to get me to touch it. Just let that sink in for a moment.

The last time was a man I didn’t know saying, “I could fuck you wearing

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Someone I’ve worked with for two years came out to me yesterday. She’s been married (not very happily) for twenty years and met a woman at a dance class a year ago. Their initial friendship developed into something deeper, and they both realised there was

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I’ve been thinking about this and my very first thought still stands. I’d probably laugh. Not because what they’re doing is funny (not by any stretch of the imagination) but because they themselves are laughable and they deserve to be mocked. Because they’

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Taking a restaurant recommendation from someone. I know that a lot of people’s idea of good food and my idea of good food are often poles apart, but I did it anyway. It was grim.

Usually fizzy wine, although I’m quite into the Espresso Martini just now.