Tua - Anything sweet and baked
Liutt - Fried or grilled fish
Momoka - Veggie rolls
Peachi - Vegan Fruit cake
Lesi - Spinach salad with poached eggs
Lilybelle - Roasted dodo with a side of popoto fries
Kikisa - Raw egg on rice with soy sauce
Jajika - Foie gras au torchon with a late harvest of Vidal sauce with dried and fresh figs.