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Among mortal pastimes, how difficult do you consider baking? I confess that it seems to be one of the more precise arts undertaken by you beings. Almost to the point I admire it.
Well, firstly, I'm honored by your almost-admiration!!
And second, to answer your question- it depends. If I'm baking a simple snack like a tray of cookies, it's just a matter of gauging times and ingredient ratios. If it's something a bit more complex, like (for me specifically) a souffle, then it takes a bit more attention. Everything has to be on point, or it won't rise correctly (or not at all!)
I'd be happy to teach you some recipes sometime! 😄
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