peanut butter

Foie gras

I dunno, a cured meat? I don't rly eat crackers

🍷

a nice shark-coochie board, maybe a lovely summer sausage, tuna works (but please skip the boiled egg some people put in there, that is disgraceful SMH)

I only eat flavored crackers.
And I dislike cheese

Barbecue flavor, peanut, thyme, chili, pizza, biscuit. Etc. Basically people care for this the most.

Cold meats

... and cheese!

Crackers are great with cream cheese and jalapeno or scotch bonnet jam.

Air

Salsa. Peppers, tomatoes, olive oil, chillies, chives, sugar.