I only started drinking it in the last couple of years and haven't progressed beyond instant coffee yet. Boil kettle, put one tea spoon of coffee in mug, click a thing that drops a tiny little sweetener tablet(?) in the mug, fill mug most of the way with boiling water, stir, get soya milk from fridge and pour a little bit in, stir again.

I don't. I don't like coffee

I put 6 cups of water in the drip machine, fold the filter and fill with 4-6 coffee spoons of grounds.

For tea, I do the same with a whole pot of water and do 3 coffee spoons of lose leaf.

Um, I grind up beans and put them into a filter, and into a machine that runs hot water through them, then pour and drink and cry

I pour a generous amount of sugar free vanilla creamer from the staff lounge refrigerator, and then I pour the coffee from the coffee urn on the countertop. I put the lid on my Yeti tumbler (like a psycho w/o stirring it) and viola! It’s ✔️ . :)

I get up, put pants on, grab my keys. And walk down the street to dunkin donuts and buy coffee 😊

Heat some water, put some ground coffee in a paper filter, pour hot water onto filter, add sugar, voilà.

For hot coffee: I use the moka pot. Fill the lower level with boiled water, fill the filter with ground medium roast coffee, screw it all together, put it on the stove, wait for it to boil over into the upper pot. Pour in mug and enjoy. For iced coffee: fill glass with ice, pour cold brew concentrate, pour heavy whipping cream, stir, and enjoy.

I have a machine for this. I do switch it on in the morning. I put the sieve under the bean mill and grind a fixed amount of coffee into it. Then I press the coffee powder a bit and put the sieve into the holder, lock it and then I only need to press the button for the steam. I put my mug under the sieve. A double espresso shot drops into my mug. I use the steam nozzle to heat up and prepare a bit of milk. I add a teaspoon of sugar to the coffee and afterwards the steamed milk. Tataa! This is my morning coffee Italian style in a french "bol" mug. A giant cappucino basically.